Zucchini Strawberry Smoothie Recipe

This delicious Zucchini Strawberry Smoothie is a great way to sneak in your veggies. This dairy-free and vegan-friendly recipe is perfect for a healthy breakfast or snack. You can't even taste the zucchini!

👥 2 Servings⏱️ Prep & Cook: 7 min⏳ Prep: 5 min🔥 Cook: 2 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

blender

📝 Preparation Steps

In the base of a high-speed blender, combine the almond milk, strawberries, zucchini, nut butter, and dates.

Process on high for about ⏱️ 30 seconds, or until the smoothie is creamy and fully blended.

Serve immediately, or pour into a glass with a lid and refrigerate for up to 2 days.

Nutrition Facts

calories

293 calories

fat Content

9.9 g

serving Size

1/2 of recipe

fiber Content

6.8 g

sugar Content

39.2 g

sodium Content

164.6 mg

protein Content

6.1 g

trans Fat Content

0 g

cholesterol Content

0 mg

carbohydrate Content

51.7 g

saturated Fat Content

1.7 g

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