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Zucchini Stir Fry
Looking for a quick and flavorful side dish? This Zucchini Stir Fry is the perfect answer! Made with tender zucchini and Asian-inspired sauces, it comes together in just a few minutes. It's a simple, wholesome recipe that's perfect for busy weeknights!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
Heat olive oil in a large skillet over medium high heat. Add in zucchini and onion and sauté for ⏱️ 3-4 minutes or until the zucchini gets some color on it and it starts to get tender.
olive oil1 tbsplarge onion, diced1
2
Add in the garlic and ginger and cook for ⏱️ 1-2 minutes.
garlic, minced3 cloves
3
Add in the sesame oil, honey, soy sauce, vinegar and hoisin sauce. Toss to coat the zucchini in the sauce.Serve immediately with sesame seeds for garnish, if desired!
sesame oil2 tsphoney2 tsphoisin sauce1 tbspsesame seeds, for garnish
Nutrition Facts
calories
89 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
1 g
sugar Content
6 g
sodium Content
211 mg
protein Content
1 g
cholesterol Content
0.1 mg
carbohydrate Content
9 g
saturated Fat Content
1 g
unsaturated Fat Content
4 g
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