Appetizers & Snacksbellyfull5.0
Zucchini Corn Fritters
These Zucchini Corn Fritters are the perfect combination of two summer favorites, with a crispy exterior and soft inside. Served with a wonderful sour cream lime dipping sauce. Great as an appetizer or snack!
👥 20 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- whisk
- pan
- skillet
📝 Preparation Steps
1
Preheat oven to 300 degrees F. Line a large baking sheet with a double layer of paper towels.
2
In a small serving bowl, mix together the sour cream, lime juice, and scallions. Place in the refrigerator until ready to use.
lime juice1 tablespoon
3
In a large bowl, whisk together the flour, baking powder, salt, and cayenne pepper. Add in the egg, milk, butter, zucchini, corn, jalapeño, and cheese; stir to combine.
large egg (lightly beaten)1shredded zucchini (squeezed of any excess liquid)1 cup
4
Warm the oil in a large cast iron skillet or nonstick fry pan over medium heat. When the oil sizzling, working in batches, spoon rounded tablespoons of the mixture into the pan (I use a cookie scoop for this!), making sure they don’t touch each other. Flatten slightly - they should be about 2-3 inches in diameter.
5
Fry until golden brown, about ⏱️ 2 minutes on each side. (If they start to burn, adjust your cooking time and/or change out your oil for a clean amount.)
6
Transfer the fritters to the lined baking sheet to drain, sprinkle with a tiny bit of salt, and place in the oven to keep warm until all are cooked.
7
Serve immediately with the dipping sauce and enjoy!
Nutrition Facts
calories
70 kcal
fat Content
4 g
serving Size
1 fritter
fiber Content
0.4 g
sugar Content
1 g
sodium Content
99 mg
protein Content
2 g
trans Fat Content
0.02 g
cholesterol Content
19 mg
carbohydrate Content
7 g
saturated Fat Content
2 g
unsaturated Fat Content
1.2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...