Yorkshire Pudding

You can make delicious Yorkshire pudding at home with our recipe.

👥 6 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 10 min🔥 Cook: 25 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat the oven to 450°F.

Pour the beef drippings into an oven-safe pan.

Place the pan into the oven and allow it to get very hot.

Combine the remaining ingredients in a bowl with a mixer.

Pour the batter into the hot pan, and bake for about 20 to ⏱️ 25 minutes.

Cut into squares, and serve immediately alongside a roast.

calories

331 kcal

fat Content

15 g

serving Size

1 serving

fiber Content

1 g

sugar Content

4 g

sodium Content

189 mg

protein Content

10 g

cholesterol Content

126 mg

carbohydrate Content

35 g

saturated Fat Content

6 g

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