Dessertscakewhiz5.0
Yellow Sheet Cake With Chocolate Frosting
Easy yellow sheet cake with chocolate frosting recipe, homemade with simple ingredients. This delicious birthday cake starts off with yellow cake mix.
👥 12 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 10 min🔥 Cook: 40 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- pan
- spatula
- oven
📝 Preparation Steps
1
In a large mixing bowl, add whole milk, buttermilk, melted butter, vanilla extract, almond extract, vanilla pudding and mix until combined.
Vanilla extract1 tsp
2
Add cake mix and mix until just combined. There will be a few tiny lumps and that's completely fine. Do not over-mix!
3
Pour batter in a greased and floured rectangle cake pan (Dimensions: 9x13).
4
Spread batter evenly with a spatula.
5
Bake at 350 degrees F for ⏱️ 30-40 minutes or until an inserted toothpick in the center comes out clean.
6
Remove from oven and allow the cake to cool completely.
7
While the cake is baking and cooling, prepare the chocolate frosting.
8
Spread frosting on top of the cake and use a spatula to create a swirly pattern.
9
Toss sprinkles on top of the cake. Enjoy!
Sprinkles2 tbsp
Nutrition Facts
calories
390 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
41 g
sodium Content
465 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
22 mg
carbohydrate Content
60 g
saturated Fat Content
8 g
unsaturated Fat Content
7 g
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