Breads & Bakingcookinglsl5.0
Winter Holiday Charcuterie Board With Tortilla Pinwheels
Winter Holiday Charcuterie Board With Tortilla Pinwheels With Trois Petits Cochons
👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min🔥 Cook: 6 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Cut cornichons into quarters lengthwise.
2
Place a tortilla on a flat surface over plastic wrap and spread 2 tbsp of the spread over it. Add 4 slices of salami on one end.
plastic wrap
3
Add about 4 sliced cornichons in one end and roll. Wrap in plastic wrap and refrigerate for ⏱️ 10 minutes, then slice into 1/2-inch thick slices. Refrigerate for up to 2 days.
plastic wrap
Nutrition Facts
calories
108 kcal
fat Content
5 g
serving Size
1 serving
sodium Content
403 mg
protein Content
4 g
cholesterol Content
9 mg
carbohydrate Content
10 g
saturated Fat Content
1 g
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