Drinks & Beveragescountryliving
White Spiced Coffee
This warming winter drink is almost as enjoyable to make as to sip.
👥 3 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min👤 Cheryl Slocum📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●blender
📝 Preparation Steps
1
Place the milk and crushed coffee beans in a saucepan. Heat the mixture to a simmer over medium-high heat, about ⏱️ 7 minutes. Immediately remove from the heat and let the beans steep in the milk for ⏱️ 15 minutes.
2
Strain the coffee mixture and transfer to the jar of a blender. Discard the crushed coffee beans. Add the cinnamon sticks, cardamom, and honey to the steeped milk and blend on high speed until the spices are coarsely ground, about ⏱️ 30 seconds.
3
Strain the liquid back into the saucepan and discard the ground spices. Rewarm the spiced coffee over medium-high heat until the liquid is hot and steaming. Add rum, if desired. Pour into warmed coffee mugs, and serve hot.
Nutrition Facts
calories
404 calories
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