Dessertscountryliving4.5
White Chocolate Truffles
Whether you need a delicious holiday party treat or a last-minute gift, we've got you covered with these White Chocolate Truffles. Learn how to make them with our simple step-by-step recipe, then share them with friends!
👥 36 Servings⏱️ Prep & Cook: 3h👤 Taylor Murray📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●bowl
- ●whisk
- ●baking sheet
- ●microwave
📝 Preparation Steps
1
Heat 1/2 cup cream in a medium saucepan over low heat until bubbles form around edges, 1 to ⏱️ 2 minutes; remove from heat. Add 11-ounce bag of chips and let sit ⏱️ 2 minutes; whisk until smooth. Whisk in cream cheese. Fold in cookie crumbs until combined. Transfer to a bowl and chill until firm, ⏱️ 2 hours or up to overnight.
2
Line a rimmed baking sheet with parchment paper. Roll mixture into tablespoon-sized balls; transfer to baking sheet. Freeze until firm, 35 to ⏱️ 40 minutes.
3
Microwave remaining 9 tablespoons cream and 3 cups chips in a microwave-safe bowl on high ⏱️ 1 minute. Whisk until smooth. Dip truffles in melted chocolate, tapping off excess, and place on a prepared baking sheet. Immediately place a holly sprinkle on top; let set.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...