Dessertscookiesandcups
White Chocolate Reese’s Peanut Butter Blossoms
White Chocolate Reese's Peanut Butter Blossoms
👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
📝 Preparation Steps
1
Cream butter and sugars together on medium speed. Add peanut butter, mix. Add eggs and vanilla, mix until combined.
eggs2vanilla2 teaspoons
2
Slowly add dry ingredients. Stir until just combined.
3
Chill dough for at least ⏱️ 2 hrs.
4
Preheat to 350
5
When dough is chilled remove it from fridge and roll into tablespoon-sized balls. Roll each ball in reserved granulated sugar.
6
Place each rolled cookie on baking sheet.
7
Bake ⏱️ 9-10 minutes until bottoms gets slightly golden and tops JUST start to crack.
8
As soon as they come out of the oven, quickly press peanut butter cup into cookie.
9
Transfer to wire cooling rack until peanut butter cup sets, approx ⏱️ 30 minutes.
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