Dessertscrazyforcrust5.0
White Chocolate Frosting Recipe
This frosting recipe is so fluffy and delicious. It goes so well with every flavor of cupcake and cake!
π₯ 16 Servingsβ±οΈ Prep & Cook: 30 minβ³ Prep: 30 minπ€ Dorothy Kernπ crazyforcrust
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βbowl
- βmicrowave
π Preparation Steps
1
Break chocolate bar into pieces and place in a microwave safe bowl. Heat at 50% power for β±οΈ 1 minute; stir. Continue heating in β±οΈ 30 second increments until melted and smooth. Let cool while making frosting.
2
Cream butter and powdered sugar in a stand mixer fitted with the paddle attachment. Once smooth, add melted white chocolate and mix until smooth.
3
Add salt, vanilla, and 1 tablespoon milk or cream. Mix until smooth, adding more cream a bit at a time to reach desired consistency.
Nutrition Facts
calories
5488 kcal
fat Content
257 g
serving Size
1 serving
fiber Content
0.3 g
sugar Content
796 g
sodium Content
783 mg
protein Content
13 g
trans Fat Content
8 g
cholesterol Content
578 mg
carbohydrate Content
811 g
saturated Fat Content
161 g
unsaturated Fat Content
77 g
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