Side Dishesclosetcooking
White Cheddar and Garlic Mashed Potatoes
Creamy mashed potatoes make for a great side dish. They are so easy to make and they are addictively good. Although simple buttery mashed potatoes are great, mashed potatoes are pretty much a blank slate,
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Boil the potatoes and garlic until the potatoes are fork tender, about ⏱️ 20-30 minutes.
potatoes, peeled and cut into 1 inch cubes1 poundgarlic, peeled4 cloves
2
Drain the potatoes and garlic and mash.
potatoes, peeled and cut into 1 inch cubes1 poundgarlic, peeled4 cloves
3
Mix in the butter, sour cream, cheese and enough milk to bring the potatoes to the desired consistency.
butter, room temperature1 tablespoonpotatoes, peeled and cut into 1 inch cubes1 pound
4
Season with salt and pepper to taste.
salt and pepper to taste
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