Main Disheschewoutloud4.9
White Bean Turkey Chili
This 30-Minute White Bean Turkey Chili is easy, fast, and satisfying on any busy weeknight! We use ground turkey, but feel free to use up your holiday turkey in this easily adaptable recipe!
👥 8 Servings⏱️ Prep & Cook: 28 min⏳ Prep: 10 min🔥 Cook: 18 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- dutch oven
- oven
📝 Preparation Steps
1
Heat
2
In a large Dutch oven or heavy pot, heat 3 TB oil over medium high heat until hot.
3
Cook
4
Add turkey and 1/8 tsp kosher salt, stirring and breaking up the ground meat until cooked through. Do not drain.
ground turkey (90-95% lean)1 pounds
5
Add onion, bell peppers, garlic, diced tomatoes with chilies and all the juices, cumin, and oregano. Stir often over medium high heat until onions are tender, ⏱️ 3-4 min.
garlic (minced)6 clovesdiced tomatoes with chilies (with juices)20 ouncesground cumin3 teaspoonsdried oregano2 teaspoons
6
Boil
7
Stir in the white beans with juices and chicken broth; bring to a boil.
white beans (from can, with juices)31 ounceschicken broth3 cups
8
Simmer
9
Immediately reduce to medium heat and continue cooking and stirring occasionally, about ⏱️ 15 minutes. Taste and add salt/pepper as desired.
10
Serve
11
Stir in cheese and serve with your choices of garnish.
Nutrition Facts
calories
379 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
7 g
sugar Content
5 g
sodium Content
522 mg
protein Content
27 g
trans Fat Content
0.2 g
cholesterol Content
58 mg
carbohydrate Content
33 g
saturated Fat Content
6 g
unsaturated Fat Content
8 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...