
recipetineats4.8
Whipped Feta Dip
Recipe video above. This will save you when you need something fast, low-cost but a little different to take to gatherings! Serve with slices of bread, crackers of vegetable sticks served up on a big platter that everyone will dive into.
👥 8 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Nagi📖 recipetineats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●food processor
- ●bowl
📝 Preparation Steps
1
Feta Dip: Place all ingredients except the oil in a food processor. Blitz on high for ⏱️ 10 seconds or until pretty smooth, scraping down the sides once. (You could also use a stick blender, but a stand mixer will not work)
2
Olive oil: With the motor running, slowly pour the olive oil through the feeder then blitz until the dip is smooth and creamy, scraping down the sides as needed.
3
Spread on a shallow bowl-plate / regular plate so it's around 1.5cm / 0.6" thick. Use the back of a spoon to create swirls for the honey and oil to pool in.
honey3 tbsp
4
Drizzle over the honey and olive oil. Sprinkle with pistachios, parsley, chilli and lemon. Serve immediately with dippers of choice!
honey3 tbsppistachios (, roughly chopped)2 tbsp
Nutrition Facts
calories
234 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
1 g
sugar Content
7 g
sodium Content
659 mg
protein Content
8 g
cholesterol Content
46 mg
carbohydrate Content
9 g
saturated Fat Content
8 g
unsaturated Fat Content
9 g
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