Waldorf Salad

Make a fruity Waldorf Salad with apples, pineapple, and pecans. The creamy dressing really makes this a special fruit salad.

👥 8 Servings⏱️ Prep & Cook: 3h 10m⏳ Prep: 10 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Place the cream cheese, sugar, and juice in a small bowl.

cream cheese (softened )3 ounces

Stir until the dressing is creamy and smooth.

Place the apples, pineapple, celery, pecans, and raisins in a large bowl.

chopped pecans (toasted)2 tablespoons

Add the cream cheese dressing to the apple mixture and toss gently.

cream cheese (softened )3 ounces

Cover and refrigerate the salad for several hours.

Gently toss the salad again.

Line a salad bowl with lettuce leaves.

Spoon the salad into the lettuce-lined bowl.

Serve immediately.

calories

121 kcal

fat Content

5 g

serving Size

1 serving

fiber Content

2 g

sugar Content

14 g

sodium Content

37 mg

protein Content

1 g

cholesterol Content

11 mg

carbohydrate Content

18 g

saturated Fat Content

2 g

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