loveandlemons4.8
Waffle Recipe
This waffle recipe is a delicious breakfast treat! Easy to make with simple ingredients, the waffles are crisp and golden outside and fluffy inside. Enjoy them with maple syrup, butter, and/or fresh fruit.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
Preheat a waffle iron. Lightly grease it with melted butter.
2
In a large bowl, whisk together the flour, baking powder, and salt.
baking powder2 teaspoons
3
In a medium bowl, beat the eggs, then add the milk, melted butter, sugar, and vanilla and whisk until well combined.
large eggs, at room temperature2
4
Add the wet ingredients to the dry ingredients and mix until just combined. A few lumps are ok.
5
Scoop ½ cup of batter for each waffle into a Belgian waffle maker, or scoop an appropriate amount for your waffle maker. Cook for ⏱️ 4 minutes, or until golden brown and lightly crisp. The timing will depend on your waffle iron.
6
Serve with more butter and maple syrup.
Maple syrup, for serving
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