Vegetable Meatloaf

Vegetable Meatloaf made with lean ground beef, Knorr Vegetable Mix, eggs and Panko breadcrumbs is super flavorful and easy to make.

👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat oven to 425 degrees F.

Combine all of the ingredients in a bowl, mix well; then shape into a rectangle.

Place in an oven safe baking dish and bake for ⏱️ 30-40 minutes or until internal temperature reaches 165 degrees F.

calories

197 kcal

fat Content

9 g

serving Size

1 serving

fiber Content

0.2 g

sugar Content

2 g

sodium Content

510 mg

protein Content

18 g

trans Fat Content

0.5 g

cholesterol Content

111 mg

carbohydrate Content

4 g

saturated Fat Content

4 g

unsaturated Fat Content

5 g

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