Dessertscountryliving4.0
Vanilla Sheet Cake with Chocolate-Cinnamon Filling
This is definitely not your ordinary sheet cake.
👥 15 Servings⏱️ Prep & Cook: 1h 30m⏳ Prep: 30 min👤 Country Living📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●whisk
- ●oven
- ●food processor
📝 Preparation Steps
1
Preheat oven to 350 degrees F. Lightly grease a 13-by-9-inch baking pan. Whisk together flour, baking powder, and salt in a bowl.
2
Pulse chocolate, cereal, cinnamon, and brown sugar in a food processor until chocolate is finely chopped, 10 to 12 times.
3
Beat butter and granulated sugar with an electric mixer on medium speed until light and fluffy, 1 to ⏱️ 2 minutes. Add eggs, one at a time, beating to incorporate after each addition. Beat in vanilla bean paste. Reduce speed to low and beat in flour mixture and milk alternately, starting and ending with flour mixture, just until flour is incorporated. Pour half of batter into prepared pan. Sprinkle chocolate mixture evenly over batter and top with remaining batter.
large eggs, at room temperature3
4
Bake until a toothpick inserted in the center comes out clean, 30 to ⏱️ 35 minutes. Cool completely in pan on a wire rack.
5
Frost cake with Rich Chocolate Frosting.
Rich Chocolate Frosting
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