loveandlemons
vanilla peach pops
There’s only one thing more summery than juicy, ripe peaches: Juicy, ripe peaches frozen into sweet, melty, almond milk popsicles!…
👥 10 Servings👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
📝 Preparation Steps
1
Bring vanilla almond milk to room temp, (otherwise the melted coconut oil will harden as you add it). Whisk the almond milk together with coconut oil, maple syrup and a pinch of salt.
(melted) coconut oil2 teaspoonsmaple syrup1 tablespoon
2
Slice peaches into small pieces and drop them into a popsicle mold.
3
Pour the almond milk mixture over the peaches. (Depending on the size of your peaches you might have extra). Place sticks, then freeze overnight.
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