Vanilla Apple Crisp with Caramel Sauce

An apple crisp with vanilla bean and caramel sauce.

👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Toss the apples with the sugar, vanilla, lemon juice, and nutmeg.

lemon juice1 tablespoon

Mix the flour, rolled oats, brown sugar, cinnamon and butter in a large bowl until it forms crumbs.

Place the apple mixture into an 8×8 inch baking dish and pour the topping on.

Bake in a preheated 350F/180C oven until it is bubbling and the top is golden brown, about ⏱️ 45 minutes.

Serve warm with vanilla ice cream and caramel sauce.

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