Dessertscrazyforcrust5.0
Valentine Blondies Recipe
These AMAZING blondies will be so great for anyone this valentines season!
👥 24 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 1h🔥 Cook: 20 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350°F. Line a metal 9x13-inch pan with foil and spray with nonstick cooking spray..
2
Cream butter and brown sugar in a large bowl until fluffy, ⏱️ 1-2 minutes. Add eggs, baking powder, vanilla, and salt and mix until smooth, then slowly mix in flour. Stir in candy.
(400g) packed brown sugar2 cupslarge eggs2(248g) all-purpose flour2 cupsbaking powder1 teaspoon
3
Press batter into prepared pan and bake until it loses its glossy sheen and is very light golden around the edges, about ⏱️ 20-25 minutes. Cool completely before frosting. Slice into bars.
4
Store in an airtight container for up to 3 days or freeze for up to 3 months.
Nutrition Facts
calories
238 kcal
fat Content
8 g
serving Size
1 serving
fiber Content
1 g
sugar Content
25 g
sodium Content
32 mg
protein Content
3 g
trans Fat Content
0.2 g
cholesterol Content
24 mg
carbohydrate Content
41 g
saturated Fat Content
5 g
unsaturated Fat Content
1.3 g
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