thepioneerwoman
Ultimate Chocolate Milkshake
Blended with chocolate ice cream, chocolate milk, chocolate syrup, and topped with cocoa whipped cream, this chocolate milkshake recipe is for chocoholics!
👥 2 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Leah Perez📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●blender
📝 Preparation Steps
1
For the chocolate whipped cream: In a large bowl, combine the heavy cream, confectioner's sugar, and cocoa powder. Using an electric mixer, beat on medium-high speed until stiff peaks form, 2 to ⏱️ 4 minutes. Cover and refrigerate until ready to use.
2
For the chocolate milkshake: Place 2 (12-ounce) footed milkshake glasses in the freezer to chill for ⏱️ 15 minutes before serving.
3
To a countertop blender, add the ice cream, chocolate milk, and chocolate syrup. Blend until very smooth.
4
Drizzle the insides of the chilled glasses with chocolate syrup.
5
Divide the milkshake among the prepared glasses and top with chocolate whipped cream, more chocolate syrup, and chocolate sprinkles or shavings.
Chocolate sprinkles, to serve
Nutrition Facts
calories
1184 Calories
fat Content
75 g
fiber Content
6 g
sugar Content
112 g
sodium Content
263 mg
protein Content
16 g
trans Fat Content
1 g
cholesterol Content
229 mg
carbohydrate Content
120 g
saturated Fat Content
47 g
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