Breakfast & Brunchnatashaskitchen4.8
Ukrainian Syrniki Recipe (Cheese Pancakes)
You must try these simple yet delicious Ukrainian syrniki with Farmer's cheese. They known as tvorog pancakes. Soft on the inside, golden outside. Yum!
👥 4 Servings⏱️ Prep & Cook: 18 min⏳ Prep: 10 min🔥 Cook: 8 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
📝 Preparation Steps
1
In a large bowl, mix together cheese, eggs, 3/4 cup flour, sugar and salt.
large eggs4sugar3 Tbsp
2
Place baking soda in a small bowl and add vinegar; give it a stir as it fizzes. Add this mixture to the cheese mix.
baking soda1 tsp
3
With a hand-held electric mixer, mix until uniform consistency. Stir in the raisins with a spoon. It will still have some little cheese clumps.
raisins1 cup
4
Heat a large skillet over medium heat, add 2-3 Tbsp extra light olive oil.
5
Add 1/2 cup flour to a small bowl. Place a heaping tablespoon of flat ice cream scoop of the cheese mixture into the flour. Reach into the bowl and sprinkle flour over the top of the pancake. With Well-floured hands, remove excess flour by gently transferring the pancake from one hand to another.
6
Once the skillet and oil are hot, place patties directly into the skillet as you mold them. Saute until golden brown, about ⏱️ 3-4 minutes each side, flipping once during cooking.
7
Transfer to a plate and serve with your favorite toppings like sour cream, fruit and powdered sugar.
sugar3 Tbsp
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