Dessertscookinglsl5.0
Two Ingredient Pineapple Coconut Ice Cream
Easy pineapple coconut ice cream made with just 2 ingredients. Naturally sweet, creamy, and ready in minutes—no added sugar or ice cream maker needed.
👥 6 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●food processor
📝 Preparation Steps
1
Place frozen pineapple in a food processor. Pulse until broken into smaller pieces.
2
Add coconut milk.
3
Blend until smooth and creamy, stopping to scrape the sides as needed.
4
Serve immediately for soft serve texture or freeze for 1–⏱️ 2 hours for firmer ice cream.
Nutrition Facts
calories
147 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
2 g
sugar Content
12 g
sodium Content
7 mg
protein Content
1 g
carbohydrate Content
16 g
saturated Fat Content
8 g
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