Main Dishesclosetcooking
Turkey and Cranberry Sushi
I had just a bit of leftover turkey left and I knew exactly what I wanted to do with it. A while ago I had come across a post about turkey sushi on Beach Lover's
👥 2 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Heat the vinegar, sugar and salt until dissolved.
sugar1 tablespoon
2
Pour the liquid on the warm rice and let sit for a few minutes.
3
Place rice on nori to cover half of the sheet.
4
Mix the turkey and the mayonnaise and place on the rice in a single line.
turkey (cooked and shredded)1 cupmayonnaise1 tablespoon
5
Add the cranberry sauce and avocado.
cranberry sauce4 tablespoonsavocado (stoned, scooped and cut into thin strips)1
6
Roll the nori up and slice into bite sized pieces.
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