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Tuna Cucumber Salad
Tuna Cucumber Salad Recipe - a healthier tuna salad without the mayo. Crunchy cucumbers, canned tuna in oil and light and tangy dressing. Topped with fresh green onions and aromatic dill. The perfect spring/summer lunch or side salad.
👥 4 Servings👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
In a bowl, combine the cucumbers, salt, pepper, dill, olive oil, lemon juice and tuna. Serve or refrigerate for up to ⏱️ 24 hours.
fresh dill2 tbspOlive oil2 tbsp
Nutrition Facts
calories
93 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
216 mg
protein Content
6 g
cholesterol Content
10 mg
carbohydrate Content
2 g
saturated Fat Content
1 g
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