Breads & Bakingcrazyforcrust4.6
Triple Chocolate Banana Bread
Triple Chocolate Banana Bread - this EASY banana bread is the BEST RECIPE! It's my mom's banana bread recipe with TRIPLE the chocolate!
👥 8 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 20 min🔥 Cook: 50 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
- ●blender
📝 Preparation Steps
1
Preheat oven to 350°. Spray 9x5” loaf pan with nonstick cooking spray.
2
Stir sugar, oil, and cocoa in a large bowl. Set aside.
3
Add the bananas, eggs, almond milk, vinegar, salt, and baking soda to a blender. Mix until liquefied.
(200g) granulated sugar1 cuplarge eggs2(170g) chocolate chips (plus a few more for the top of the bread)1 cupbaking soda1 teaspoon
4
Pour half of the banana mixture into the sugar mixture with 1 cup of flour and mix until just combined. Repeat with the rest of the liquid and flour. Do not overmix! Stir in the chocolate chips.
5
One bowl method: place bananas in a large bowl and mash with a fork. Add oil, sugar, and cocoa and stir. Mix in eggs, milk, vinegar, and baking soda, then stir in flour. Stir in the chocolate chips.
(200g) granulated sugar1 cuplarge eggs2(170g) chocolate chips (plus a few more for the top of the bread)1 cupbaking soda1 teaspoon
6
Pour into loaf pan. Sprinkle top with a sprinkling of chocolate chips.
7
Bake approximately ⏱️ 40-50 minutes, or until a toothpick comes out almost clean from the center of the bread.
Nutrition Facts
calories
528 kcal
fat Content
25 g
serving Size
1 /8th slice of bread
fiber Content
6 g
sugar Content
45 g
sodium Content
1425 mg
protein Content
8 g
cholesterol Content
47 mg
carbohydrate Content
74 g
saturated Fat Content
8 g
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