Main Dishesclosetcooking
Tom Yum Grilled Shrimp
After trying and really enjoying the tom yum grilled fish I came across the grilled shrimp version on About.com: Thai Food . How can you go wrong using the tom yum paste that is used
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Place the lemon grass, garlic, galangal, chili, cilantro, lime juice and zest, green onions, shrimp paste, fish sauce, oil and palm sugar in a foor processor and process.
garlic3 cloveslime (juice and zest)1shrimp (peeled and deveined)1 poundteaspoon shrimp paste1/2fish sauce2 tablespoonsoil2 tablespoonspalm sugar (grated or sugar)2 tablespoons
2
Marinate the shrimp in the paste for at least ⏱️ 10 minutes.
shrimp (peeled and deveined)1 poundteaspoon shrimp paste1/2
3
Skewer the shrimp.
shrimp (peeled and deveined)1 poundteaspoon shrimp paste1/2
4
Grill until cooked, about ⏱️ 2-3 minutes per side.
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