Tofu and Wakame Miso Soup

A Japanese style miso soup with tofu and wakame.

👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Bring the dashi to a simmer, add the tofu and wakame, cook until the wakame is tender, about ⏱️ 5 minutes, and remove from heat.

tofu, cut into 1/2 in cubes8 ounces

Place the miso in, add 1/2 cup of dashi and mix before pouring the mixing the mixture back into the soup.

Add the green onions and enjoy!

calories

Calories 137

fat Content

Fat 5.5g

fiber Content

Fiber 2.1g

sugar Content

Sugars 2.6g

sodium Content

Sodium 1876mg

protein Content

Protein 14g

trans Fat Content

Trans 0

cholesterol Content

Cholesterol 0

carbohydrate Content

Carbs 8g

saturated Fat Content

Saturated 1.3g

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