Appetizers & Snacksclosetcooking
Toasted Pumpkin Seeds
Super easy homemade toasted pumpkin seeds! The perfect fall snack!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
📝 Preparation Steps
1
Toss the pumpkin seeds in oil and salt.
pumpkin seeds, cleaned and dried1 cup
2
Place them on a baking sheet in a single layer.
3
Bake in a preheated 400F/200C oven until golden brown, about ⏱️ 10-20 minutes. They may start to pop but it is ok.
Nutrition Facts
calories
Calories 215
fat Content
Fat 19g
fiber Content
Fiber 2g
sugar Content
Sugars 0.3g
sodium Content
Sodium 86mg
protein Content
Protein 9g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 0
carbohydrate Content
Carbs 4g
saturated Fat Content
Saturated 3g
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