
thepioneerwoman4.8
Tiramisu Overnight Oats
Let these tiramisu overnight oats will fuel your day! This breakfast recipe tastes just like the favorite Italian dessert, but it's so much healthier.
👥 4 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min👤 Leah Perez📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●measuring cup
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a large measuring cup, combine the milk, coffee, 1/4 cup of maple syrup, and 1 ½ teaspoons of vanilla. Divide the mixture among 4 jars or airtight containers.
2
Stir 1/2 cup of oats and 2 teaspoons of chia seeds into each container, ensuring the oats are submerged in liquid. Cover and refrigerate for at least ⏱️ 4 hours or up to ⏱️ 12 hours.
3
In a medium bowl, whisk the cream cheese until smooth. Whisk in the yogurt, the remaining 2 tablespoons of maple syrup, and the remaining 1 teaspoon of vanilla until well combined and creamy.
4
Spoon the yogurt mixture over the oats, spreading into a smooth layer. Dust with cocoa powder and serve chilled.
Cocoa powder, to serve
Nutrition Facts
calories
430 Calories
fat Content
16 g
fiber Content
7 g
sugar Content
27 g
sodium Content
121 mg
protein Content
14 g
trans Fat Content
0 g
cholesterol Content
32 mg
carbohydrate Content
52 g
saturated Fat Content
7 g
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