Side Disheschefsavvy5.0
Three Cheese Mac and Cheese With Garlic Panko Breadcrumbs
Creamy Three Cheese Mac and Cheese With Garlic Panko Breadcrumbs. A super easy 30 minute side dish!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- whisk
- pan
- skillet
- bowl
📝 Preparation Steps
1
Three Cheese Mac and Cheese
2
Boil pasta according to package instructions until al dente.Drain and set aside.
3
Meanwhile, add butter to a large pot and cook until melted.Whisk in flour and cook stirring constantly for ⏱️ 1-2 minutes.
4
Slowly add in milk and seasonings (dried mustard, salt, paprika, pepper, onion powder and garlic powder) and bring to a simmer. Whisk constantly so milk does not burn on the bottom of the pan. Cook for ⏱️ 2-3 minutes or until the sauce is thickened and lump free.
dried mustard1 tsponion powder1 tspgarlic powder1 tspgarlic, minced2 cloves
5
Take off of the heat and stir in all three cheeses. Whisk until the sauce is smooth and the cheese is melted.
6
Add the cooked pasta to the cheese sauce and toss to coat the noodles in the sauce.
7
Serve immediately as is or with the garlic parmesan breadcrumbs if desired!
garlic powder1 tspgarlic, minced2 cloves
8
Garlic Panko Breadcrumbs
garlic powder1 tspgarlic, minced2 cloves
9
Heat olive oil and butter in a medium skillet over medium high heat.
olive oil1 tbsp
10
Add in breadcrumbs and garlic. Cook for ⏱️ 2-3 minutes stirring frequently until the breadcrumbs get golden brown.
garlic powder1 tspgarlic, minced2 cloves
11
Transfer the breadcrumbs to a small bowl and add in the parmesan cheese and fresh parsley.
Parmesan cheese, shredded2 tbsp
12
Set aside until your are ready to serve your macaroni and cheese!
Nutrition Facts
calories
577 kcal
fat Content
27 g
serving Size
1 serving
fiber Content
3 g
sugar Content
10 g
sodium Content
524 mg
protein Content
22 g
cholesterol Content
65 mg
carbohydrate Content
62 g
saturated Fat Content
14 g
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