halfbakedharvest5.0
These Chipotle Pineapple Bang Bang Chicken Skewers:
Seasoned chicken with bang bang sauce plus chunks of pineapple for a tropical island flare!
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●skillet
- ●bowl
- ●blender
📝 Preparation Steps
1
1. In a blender, blend the olive oil, tomato paste, tamari/soy sauce, honey, ginger, chipotle, paprika, thyme, salt, and pepper until the chilies are chopped. 2. Mix the chicken and chipotle sauce in a bowl. Take the skewers and thread the chicken with the pineapple chunks.3. Set your grill, grill pan, or skillet to medium-high heat. Grill the skewers until lightly charred and cooked through, turning them occasionally throughout cooking, about 10 to ⏱️ 12 minutes total. 4. To make the sauce: combine all ingredients in a bowl.5. Serve the chicken and pineapple with limes, green onions, and bang bang sauce for dipping. Add extra chili sauce mixed with a couple tablespoons of ketchup for a little double-dip action. Enjoy!
tomato paste3 tablespoonstamari/soy sauce2 tablespoonshoney1 tablespoonfresh thyme1 tablespoonfresh pineapple chunks3 cups
Nutrition Facts
calories
435 kcal
serving Size
1 serving
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