halfbakedharvest4.2
The Sweet and Spicy Cheermeister Cocktail
Festive and warming...and don't skip out on that salty, spicy-sweet, chili sugar rimmed glass!
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
1. To make the ginger syrup. In a medium pot, bring 1/2 cup water, the honey, ginger, and the jalapeños to a boil over high heat. Boil ⏱️ 2-3 minutes, then remove from the heat. Let cool. This syrup makes enough for about 6 drinks.2. On a shallow plate, combine the salt, sugar, and chili powder. Rim your glass, then fill with ice. 3. In a cocktail shaker, combine 2-3 tablespoons ginger syrup, the tequila, mezcal, lemon juice, and pomegranate juice. Add ice and shake. Strain into a glass filled with ice. Top with sparkling water and garnish as desired. Enjoy!
sparkling water, for topping
Nutrition Facts
calories
852 kcal
serving Size
1 serving
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