Main Dishesclosetcooking
The Rachel Sandwich (aka Roast Turkey Reuben Sandwich)
A twist on the classic Reuben sandwich with roast turkey, creamy coleslaw or sauerkraut, tangy russian dressing and swiss cheese in rye that is grilled until golden brown and the cheese has melted.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat a non-stick pan over medium heat.
2
Butter the outside of each slice of bread, sprinkle half of the cheese on the inside of one slice of bread, top with the turkey, coleslaw or sauerkraut, dressing, the remaining cheese and finally the other slice of bread.
butter, room temperature1 tablespoon
3
Add the sandwich and grill until golden brown and the cheese has melted, about ⏱️ 2-4 minutes per side.
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