gimmesomeoven5.0
The Easiest Way To Cook Shrimp! (Baked Shrimp)
The easiest way to cook shrimp -- pop it in the oven! This delicious baked shrimp recipe is always a winner, it only takes 10 minutes total, and it's easy to customize with whatever seasonings you love.
👥 4 Servings⏱️ Prep & Cook: 7 min⏳ Prep: 5 min🔥 Cook: 2 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●mixing bowl
- ●baking sheet
📝 Preparation Steps
1
Preheat the broiler on your oven. Arrange the baking rack about 5 inches away from the top heating element.
2
Place shrimp in a large mixing bowl, and pat dry with paper towels. Add oil and toss until the shrimp are evenly coated.
shrimp (peeled and deveined (tails on or off))1 pound
3
Transfer the shrimp to a large baking sheet, and arrange in an even layer. (Be sure that the shrimp do not overlap.) Season generously with salt and pepper, and any other desired seasonings.
shrimp (peeled and deveined (tails on or off))1 pound
4
Broil for ⏱️ 2 minutes, or until the shrimp are bright reddish-pink and opaque. Remove from the oven and transfer to a serving dish.
shrimp (peeled and deveined (tails on or off))1 pound
5
Serve warm. Or transfer to a sealed container and refrigerate for up to 2 days, or freeze for up to 3 months.
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