The Best Veggie Sandwich

Use what you have on hand to build the best vegetarian sandwich packed with color, flavor, and texture. Eat the rainbow!

👥 1 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Beth Moncel📖 budgetbytes

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🥘 Ingredients

Check off ingredients as you prepare them:

Whip the ingredients for the scallion cream cheese together in a small bowl (I used a fork).

Lightly toast the bread. Spread the cream cheese over one side of each pieces of bread.

Pile the vegetables onto the bread, then close. Slice in half and enjoy.

calories

411 kcal

fat Content

22 g

serving Size

1 sandwich

fiber Content

9 g

sodium Content

560 mg

protein Content

15 g

carbohydrate Content

41 g

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