gimmesomeoven4.9
The Best Tex-Mex Migas Recipe
Tex-Mex styled migas are the ultimate breakfast comfort food…with a kick!
⏱️ Prep & Cook: 20 min⏳ Prep: 8 min🔥 Cook: 12 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
- ●pan
📝 Preparation Steps
1
In a large bowl, whisk together eggs, milk, cumin, salt and pepper. Set aside.
large eggs12
2
Heat oil over medium-high heat in a large sauté pan. Add onion and jalapeño and sauté for ⏱️ 5 minutes, stirring occasionally, until the onion is soft and translucent. Add garlic and sauté for 1-2 additional minutes, stirring occasionally, until the garlic is fragrant.
jalapeño (seeded and finely chopped)1garlic (minced)3 cloves
3
Add the egg mixture, and reduce heat to medium. Cook for ⏱️ 5-6 minutes, stirring frequently, until the eggs are completely scrambled. Stir in the tortilla chips, salsa and cheese. Cook for ⏱️ 2 minutes, stirring occasionally. Taste and season with extra salt and pepper if needed.
large eggs12
4
Serve warm, garnished with your desired toppings. (I say the more, the merrier!)
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...