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The Best Greek Chicken
This Best Greek Chicken recipe features a Mediterranean-inspired marinade that is packed with herbs that lend a savory flavor along with lemon to brighten things up! The result is super tender, flavorful Greek chicken that you will make again and again!
👥 4 Servings⏱️ Prep & Cook: 1h 25m⏳ Prep: 15 min🔥 Cook: 10 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- pan
- cutting board
📝 Preparation Steps
1
Add all of the ingredients to a large ziplock bag. Toss to coat the chicken and refrigerate for ⏱️ 1-2 hours.
2
When you are ready, remove the chicken from the fridge and allow it to come to room temperature (about ⏱️ 15 minutes)
3
Heat a large skillet over medium high heat.Add in the chicken and cook ⏱️ 4 minutes on each side depending on thickness or until the chicken reaches 165 degrees!
4
Remove the chicken from then pan and let it rest on a cutting board for ⏱️ 5 minutes. Squeeze some more lemon juice on top, slice and serve!
lemon, juiced1lemon zest1 tspextra lemon juice for serving
Nutrition Facts
calories
400 kcal
fat Content
33 g
serving Size
1 serving
fiber Content
1 g
sugar Content
5 g
sodium Content
381 mg
protein Content
19 g
trans Fat Content
0.1 g
cholesterol Content
111 mg
carbohydrate Content
9 g
saturated Fat Content
7 g
unsaturated Fat Content
23 g
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