Dessertsbrokenovenbaking4.8
The Best Easy Nutella Bars
These easy Nutella bars are chewy chocolate chip cookie bars layered and swirled with creamy chocolate hazelnut spread!
👥 16 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min🔥 Cook: 25 min👤 Kayla Burton📖 brokenovenbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
- bowl
- knife
📝 Preparation Steps
1
Preheat oven to 350°F. Grease and line an 8-inch metal baking pan with parchment paper folded over the sides.
2
In a large bowl, cream together the softened butter and brown sugar until light and fluffy (about ⏱️ 2 minutes on medium speed with a mixer). Mix in the egg and vanilla extract well.
large egg1
3
Mix the flour, baking powder, and salt into the wet ingredients just until the dry streaks disappear. Fold in the chocolate chips until evenly distributed.
4
Press half of the cookie dough into the bottom of the prepared pan. Dollop and spread a little over half of the Nutella across the top, followed by the remaining dough. Drop spoonfuls of Nutella over the top dough layer and swirl them around with a knife.
5
Bake the Nutella bars on the oven's middle rack until the edges are tan but center is still slightly gooey (about ⏱️ 25-30 minutes). Once they're firm enough, lift out of the pan and let them cool on a wire rack.
6
Slice into 9 or 16 equal squares and enjoy!
Nutrition Facts
calories
248 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
18 g
sodium Content
92 mg
protein Content
3 g
trans Fat Content
0.3 g
cholesterol Content
31 mg
carbohydrate Content
30 g
saturated Fat Content
9 g
unsaturated Fat Content
3.5 g
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