Main Dishesclosetcooking
Thai Mango Chicken
When I was younger I did not really like mangos. I tried them again this year and found that I now like them. When I came across this recipe for Thai mango chicken I bookmarked
👥 2 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- food processor
- pan
📝 Preparation Steps
1
Mix the mangos, chili sauce, vinegar, soy sauce, fish sauce, lime juice, brown sugar, ginger, garlic and cilantro in a food processor.
chili sauce (sambal oelek)1 tablespoonsoy sauce3 tablespoonsfish sauce2 tablespoonslime (juice)1/2brown sugar1 tablespoongarlic (chopped)3 cloves
2
Taste the mango sauce and make sure that there is a balance of sweet, sour, spicy and salty.
3
Heat the oil in a pan.
oil1 tablespoon
4
Add the chicken and saute until cooked.
5
Add the mango sauce and peppers and simmer until the peppers are tender.
6
Remove from heat and serve on rice or pasta topped with cashews.
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