Main Dishesclosetcooking
Tequila Lime Shrimp
Shrimp is one of my favorite foods. One of the things the things that I like most about shrimp, other than their flavour and texture, is that they cook up really quickly. They take no
👥 4 Servings⏱️ Prep & Cook: 1h 16m⏳ Prep: 1h 10m🔥 Cook: 6 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat the oil in a pan.
oil1 tablespoon
2
Add the shallots and saute until tender, about ⏱️ 3-5 minutes.
3
Add the garlic, jalapeño and cumin and saute until fragrant, about ⏱️ 1 minute.
garlic (chopped)2 clovesjalapeño (chopped)1cumin1 teaspoon
4
Add the shrimp, tequila and cook until the shrimp are pink, about ⏱️ 1-3 minutes per side.
shrimp (peeled and deveived)1 pound
5
Remove the shrimp and set aside.
shrimp (peeled and deveived)1 pound
6
Simmer the sauce to reduce to the desired amount.
7
Remove from the heat and add the shrimp, lime juice, cilantro and salt and pepper.
shrimp (peeled and deveived)1 poundsalt and pepper
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