gimmesomeoven5.0
Tahini Ranch Dressing
This Tahini Ranch Dressing recipe is quick and easy to make, naturally vegan and gluten-free, and totally, ridiculously, irresistibly good. Feel free to use more or less dill, depending on how much you prefer in your ranch.
⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a small bowl, whisk together the lemon juice, tahini, water, dill, chives (if using), mustard, garlic powder and onion powder until well-combined.
2
Taste and season with salt and pepper as needed. Also, if the dressing is too thick for your liking, feel free to whisk in an extra tablespoon or two of water.
3
Serve the dressing immediately, or transfer to a sealed jar and refrigerate for up to 3 days.
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