Main Dishesculinaryhill4.8
Taco Soup
This easy Taco Soup is hearty, flavorful, and ready in about 30 minutes. Serve it with shredded cheese, sour cream, avocado, and tortilla chips for a cozy dinner everyone will love.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●dutch oven
- ●oven
📝 Preparation Steps
1
In a Dutch Oven or large stock pot over medium-high heat, cook ground beef and onion until browned, about ⏱️ 5 minutes. Drain well.
ground beef2 pounds
2
Add water, beans, tomatoes, corn, and chiles. Stir in taco seasoning and ranch seasoning. Bring to a boil, reduce heat to medium-low, and simmer for ⏱️ 20 minutes.
water3 cupstaco seasoning (see note 1)2 tablespoons
3
Serve your favorite toppings such as shredded cheese, sour cream, diced avocado, minced cilantro, and tortilla chips.
Nutrition Facts
calories
307 kcal
fat Content
23 g
serving Size
1.5 cups
fiber Content
0.5 g
sugar Content
1 g
sodium Content
395 mg
protein Content
20 g
trans Fat Content
1 g
cholesterol Content
81 mg
carbohydrate Content
4 g
saturated Fat Content
9 g
unsaturated Fat Content
11 g
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