Breads & Bakingculinaryhill4.9
Taco Roll Ups
These Taco Roll Ups are creamy, flavorful, and perfectly sliceable for parties, potlucks, and game days. Make them ahead and let the flavors shine.
👥 16 Servings⏱️ Prep & Cook: 2h 30m⏳ Prep: 10 min🔥 Cook: 2h 20m👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
In a medium bowl, add cream cheese, sour cream, and taco seasoning and stir until combined. Fold in tomatoes, cheese, scallions, and olives.
sour cream8 ouncestaco seasoning (see note 1)2 tablespoons
2
Working with one tortilla at a time, spread about 1/2 cup of the cream cheese mixture evenly over the tortilla, going all the way to the edge. Roll the tortilla tightly and wrap in plastic.
3
Continue with the remaining tortillas until all have been assembled and wrapped in plastic. Refrigerate for at least ⏱️ 2 hours or overnight. To serve, trim any unfilled ends away. Slice each tortilla into 8 equal pieces.
Nutrition Facts
calories
199 kcal
fat Content
18 g
serving Size
4 pieces
fiber Content
1 g
sugar Content
2 g
sodium Content
724 mg
protein Content
8 g
trans Fat Content
1 g
cholesterol Content
41 mg
carbohydrate Content
3 g
saturated Fat Content
8 g
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