Othercopykat5.0
Swiss Chalet BBQ Sauce
This homemade Swiss Chalet BBQ Sauce is easy to make and full of bold flavor. It's great for dipping, drizzling, or serving with grilled meats.
👥 10 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●whisk
📝 Preparation Steps
1
Pour water and tomato juice into a 1 1/2 quart saucepan. Add all but the last 4 ingredients. Stir with a whisk, thoroughly mixing. Bring to a boil, then reduce the heat and simmer for ⏱️ 5 minutes.
water1 tablespoon
2
Remove bay leaf and stir in lemon juice. Mix cornstarch with 1 tablespoon of water; stir into the sauce. Cook, stirring constantly until the sauce thickens. Whisk in vegetable oil.
bay leaf1lemon juice2 teaspoonscornstarch1 tablespoonwater1 tablespoonvegetable oil1 tablespoon
Nutrition Facts
calories
20 kcal
fat Content
1 g
serving Size
1 serving
sodium Content
45 mg
carbohydrate Content
1 g
saturated Fat Content
1 g
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