thepioneerwoman
Sweet Tea
This is a classic recipe for southern sweet tea made with black tea bags, baking soda, sugar, and lemon wedges. Cool off all summer with an ice-cold pitcher.
👥 8 Servings⏱️ Prep & Cook: 2h 15m⏳ Prep: 10 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
📝 Preparation Steps
1
Put the tea bags and baking soda in a large heatproof pitcher. Add 4 cups of boiling water and steep ⏱️ 5 minutes. Remove the tea bags without squeezing. Whisk in the sugar until dissolved.
2
Whisk in 4 cups of cold water. Refrigerate until cool, about ⏱️ 2 hours. Serve over ice and garnish with lemon slices, if you like.
Lemon slices, for garnish (optional)
Nutrition Facts
calories
97 Calories
fat Content
0 g
fiber Content
0 g
sugar Content
25 g
sodium Content
10 mg
protein Content
0 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
25 g
saturated Fat Content
0 g
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