Dessertscountryliving
Sweet Potatoes with Ancho-Maple Glaze
Sweet and spicy, this easy side is a new and tasty way to prepare sweet potatoes for your holiday get-togethers.
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min👤 Brent Ridge and Josh Kilmer-Purcell📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●skillet
📝 Preparation Steps
1
In a large pot fitted with a steamer basket set over boiling water, steam potatoes, covered, until firm-tender, about ⏱️ 10 minutes. Set aside.
2
In a large skillet over medium heat, heat maple syrup, butter, lime juice, chile powder, and salt. When maple mixture starts to bubble, add reserved sweet potatoes. Cook, tossing frequently, until maple mixture is thick and potatoes are cooked through, 7 to ⏱️ 10 minutes. Garnish with parsley.
Nutrition Facts
calories
154 calories
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