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Sweet Potato Mash
This is a great side dish to make with any hearty stew or warming main course. The yoghurt adds a really creamy texture, making the mash taste deliciously light and indulgent.
👥 2 Servings⏱️ Prep & Cook: 40 min🔥 Cook: 40 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
📝 Preparation Steps
1
Place the sweet potatoes in a pan filled with boiling water over a medium heat.
sweet potatoes17 oz
2
Bring to the boil, before reducing the temperature and leaving to simmer for ⏱️ 25 minutes until soft.
3
Once the potatoes are soft, drain the water.
4
Add the coconut yogurt, salt and pepper.
5
Using a potato masher or fork, mash well until smooth and creamy.
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