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Sweet and Savory Brown Sugar Meatloaf
This comforting meatloaf features a unique caramelized brown sugar and ketchup glaze that forms as it bakes, creating an irresistible sweet-savory flavor in every bite!
👥 9 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min🔥 Cook: 1h👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
- bowl
- mixing bowl
📝 Preparation Steps
1
Preheat the oven to 350°F and lightly grease a 5x9-inch loaf pan.
2
Press the brown sugar into the bottom of the loaf pan.
3
Spread the ketchup over the sugar.
4
In a mixing bowl, combine all the remaining ingredients, mix thoroughly, and shape the mixture into a loaf.
5
Place the loaf on top of the ketchup.
6
Bake for ⏱️ 1 hour or until the juices run clear and the internal temperature is 155°F.
Nutrition Facts
calories
116 kcal
fat Content
2 g
serving Size
1 serving
sugar Content
16 g
sodium Content
594 mg
protein Content
2 g
cholesterol Content
38 mg
carbohydrate Content
21 g
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