Appetizers & Snackscountryliving
Super-Spooky Charcuterie Board
Give party guests a thrill this Halloween with a variety of fun snack treats!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 25 min👤 Charlyne Mattox📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●oven
- ●knife
- ●spatula
- ●cutting board
📝 Preparation Steps
1
Make the Mummy's Best Baked Brie: Preheat oven to 425°F. On a lightly floured work surface, unfold the puff pastry. Cut into 1/2- to 1-inch strips. Wrap strips around brie in a haphazard fashion to create a mummy look. Place in a mini- cast-iron skillet, such as this. Tuck two slices olives under a few strips of puff pastry to create eyes. Bake until golden brown, 20 to ⏱️ 25 minutes.
2
Make the Mummy Breadsticks: Wrap each breadstick with one to two slices of prosciutto. Add two capers toward one end of the wrapped breadstick to create eyes.
BreadsticksCapers
3
Make the Devil's Deviled Eggs: Make your favorite deviled egg recipe. Cut devil horns from chilis with a paring knife. Interest two horns toward the top yolk portion of each egg.
Deviled eggs, either store-bought or homemade (such as pimento cheese deviled eggs)
4
Make Witches' Brooms: Slice the bottom 1/3 to 1/2 of each log of string cheese with a paring knife to create the broom bristles. Insert a pretzel stick into the opposite end for the broom handle.
String cheese
5
Make the Goat Cheese Ghost Smears: Use a small offset spatula to smear a small amount of goat cheese down the length of a cracker (if the goat cheese is too thick to spread, stir a little milk or heavy cream into it). Add two sesame seed eyes.
Milk or heavy cream, if needed
6
Arrange all elements on a cutting board, along with additional crackers, pimento-stuffed green olives, and marcona almonds.
Long thin crackersCrackers, pimento-stuffed green olives, marcona almonds, or other tidbits to fill out the boardPimento-stuffed green olive, sliced
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